This air-fryer-to-oven calculator is an online tool that takes the temperature and cook time from an air-fryer recipe and instantly gives the equivalent settings to use in a full-size oven.

Because air fryers heat food with high-speed forced air, most dishes need a temperature increase of about 25 °F (14 °C) and a roughly 25% longer bake time to achieve the same internal doneness and surface browning in a conventional oven. By doing that math automatically, the calculator lets you follow popular air-fryer recipes even if you only have a regular oven, saving trial-and-error and helping food finish safely and evenly.